Looking at Ctrip&#39;s evaluation, I came to this restaurant. It was very fashionable and the waiters were young and sunny and very energetic. The dishes are varied, salty and delicious. The waiter Xiaojiao is very caring and literate. When ordering, we can tell us in time that we can choose a small portion, a variety of tastes, and it is very warm.

Pinweiluguhushengtai Restaurant

Recommended online, at noon, one person ordered two steam fish packages. A mandarin fish, the fish soup is too fresh, the fish meat is too tender, it is highly recommended. Just on the edge of the Daluoshui Pier [Service] Warm [Environment] General [Taste] Good

This restaurant directly named after Binchuan, from the meaning of the feeling is very good, the real quality is also called such a name, the first-class taste of the dishes, so that the scene of business business is highlighted here.

The boss and the proprietress are very enthusiastic, the service attitude is first-rate, the hourglass can be eaten after the leak, very good experience, the pumpkin in the package is also delicious, the chicken soup is free wireless renewal, you can also double fight, part-time is too delicious

[Taste] It tastes good. A stone pot fish with three catties of fish was only half eaten by seven people. The bark scrambled eggs recommended by Bing brother are very special. They also sent Jasmine scrambled eggs, which made us very touched by the arrival of Jiangnan. Come to Wuhu next time. Brother Bing is definitely the first choice again. [Environment] The environment is also very good [Service] The service is warm, the front desk guy opened wine for us, hard work, worthy of praise.

Very delicious, the most appetizing meal on the trip to Wuhu, it is recommended!

The boss is very kind and the weight given is very good. Come to Wuhu to taste the local taste, and choosing this one is also a coincidence. There must be fried bark, silver fish scrambled eggs, mosuo bacon (that is, pork stew). Pork stew is made from pork stew, which has been preserved for years (the longer it is really cured, the better it is). Looking at the oil, but the entrance is really special. But still have to be eaten with food, otherwise there is really a loss of greasy. [Taste] Delicious [Environment] Good [Service] Especially good

看携程评价来到这家餐厅，很时尚，服务员都年轻阳光，很有活力。菜品多样，咸淡适口，服务员小娇很有爱心和素养，点菜时及时告诉我们可以选择小份，多样品尝，很暖心。

这家餐厅就在落水这边，位置很好，周围很闹热，店面不在正路上，需要从后面绕进去再上楼，但餐厅环境还不错，晚上来居然还要排队，当然，绝对是因为国庆节的原因。推荐他家的云南藤椒鸡，凉拌水性杨花，都算是比较特色的菜，而且味道相当不错！

This restaurant is on the water side, the location is very good, the surrounding is very hot, the store is not on the road, you need to go around from the back and then go upstairs, but the restaurant environment is not bad, there is actually a queue at night, of course, it is definitely because of the National Day. Recommend his Yunnan rattan pepper chicken, cold water-based poplar flowers, are considered to be more special dishes, and the taste is quite good!

在丽江地区其装修环境卫生可与五星级酒店内的中餐厅比美，特别是服务员面容娇好，亲切甜美。菜式味道很好，出乎意料！

In Lijiang area, its decoration and sanitation can be compared with the Chinese restaurant in the five-star hotel, especially the waiter&#39;s face is good, friendly and sweet. The dishes taste very good and unexpected!

来三天吃三天～可以说明情况了吧

Come and eat for three days for three days ～ can explain the situation.

这家餐厅是泸沽湖的网红，虽然很早就被种草了，但是还是很大惊喜。在这种地方有一个那么高大上的餐厅真的是一个另类。环境在大城市也是数一数二的，特别舒服，属于优雅简约型，还有暖气。菜品份量很足，没有鸡精味精，食材都很新鲜，口味特别适合我这种追求极致的吃货。铜锅湖鱼：肉质细腻，汤汁酸辣鲜美，汤泡饭特别爽。红烧石锅牦牛肉：很入味，牦牛肉的香味也是特别浓郁。云南藤椒鸡：黑土鸡是我第一次吃，真的是长见识了，不是乌鸡却是黑的。不过关键是太好吃啦。泡鲁达：里面的红糖是店家自己熬的，甜而不腻，有股浓浓的的蔗糖香味，是我喝过最好喝的甜饮，秒杀各种奶茶店的饮料。还有凉拌水性杨花和老奶洋芋都是之前没吃过的菜，还是非常非常好吃。给云南菜点赞人均消费60元左右，在景区的性价比很高啊！强烈推荐大家来泸沽湖一定去这家必吃！

This restaurant is an Internet celebrity in Wuhu. Although it was planted early, it was still a big surprise. There is a restaurant so tall in this place that is really an alternative. The environment is also one of the best in the big cities, especially comfortable, elegant and simple, and heating. The dishes are very large, there is no chicken essence, the ingredients are very fresh, and the taste is especially suitable for my pursuit of the ultimate food. Copper pot lake fish: the meat is delicate, the soup is hot and sour, and the soup is particularly refreshing. Braised stone pot yak beef: very tasty, the aroma of yak beef is also very strong. Yunnan rattan pepper chicken: black chicken is my first time to eat, really long-sight, not black chicken is black. But the key is too delicious. Buluda: The brown sugar inside is made by the store itself, sweet but not greasy, with a strong sucrose fragrance, it is the best sweet drink I have ever drunk, and it kills all kinds of milk tea shops. There are also cold water-based Yanghua and old milk potato, which are dishes that have not been eaten before, and they are still very, very delicious. Give Yunnan cuisine a compliment about 60 yuan per capita consumption, the price is very high in the scenic spot! I highly recommend everyone to come to Wuhu to go to this must eat!

一进来就喜欢上了这家优雅简洁的环境，吃一次就离不开了，在泸沽湖两天3顿饭都是在他家吃的，只有1顿早餐没有在他家吃，因为他家没有做早餐。        影响最深刻的一点就是，我们中午随口提出的很小的一个细节，他们晚上就改进了，那么用心做菜和用心服务的态度值得我给他们六星都不为过。        让我连续吃了三次的菜有石锅红烧牦牛肉，石锅包浆豆腐，普洱茶香排骨，你们可以想象连续吃三次代表是多好吃和我钟爱的程度。还有要特别赞美的一个饮料：泡鲁达！浓浓的椰奶加上他家独特的红糖香味，这是我喝过最好喝的甜饮，没有之一！        回到公司后我立即召开了全员会议，专门分享了一下这次的经历和感想。感谢相遇，感谢缘份！

As soon as I came in, I liked this elegant and simple environment. I couldn&rsquo;t do it once. I had 3 meals in two days in Wuhu. Only 1 breakfast was not eaten at his house, because his house did not make breakfast. The most profound impact is that we casually proposed a small detail at noon, and they improved it at night, so the attitude of cooking and serving with heart is worth my six stars. Let me eat three consecutive dishes, stone pot braised yak beef, stone pot milk tofu, Pu&#39;er tea-fragrant ribs, you can imagine how delicious it is to eat three consecutive times and how much I love it. There is also a drink to be especially praised: Buluda! The thick coconut milk plus his unique brown sugar fragrance, this is the best sweet drink I have ever drunk, no one! After returning to the company, I immediately held a meeting of all members and shared this experience and feelings. Thank you for meeting, thank you for your fate!

很多时候出来旅行的时候，吃饭问题对于我这种纠结狂是件可怕的事情，想吃的很多，但是人生地不熟，又怕到处是雷，吃不好就没有更好的体力和心情旅行&hellip;&hellip;还好这次来泸沽湖被我之前的一个来过这里的老同学强烈种草了，她说来泸沽湖不来这家『品味泸沽湖生态餐厅』就白来了，让我选酒店都最好离这家餐厅近一点&hellip;&hellip;这草种的很严重，还有点强势啊不过幸好有这么一个吃货的老同学，不让这次泸沽湖的吃饭必然是很遗憾了。这家餐厅可以说是泸沽湖最好的餐厅，拿到大城市也是高大上的餐厅。我老公一进来就说，这才是个有吃饭感觉的餐厅嘛！不过我更注重他家的细节，看得出来老板装修特别用心，吊顶的处理特别有特色，特别是大厅的那颗树状造型充满了艺术感，又很舒服温馨。菜品的外形也是非常精致，很有食欲感。首先推荐的铜锅湖鱼，酸辣入味，不属于特辣的那种，鱼很鲜美。肉酱茄子：肉和茄子融为一体，加上他们自己的各种花生碎等香料，口感非常香，好吃到爆。饵块炒鸡是这里的特色菜，比我们吃的辣子鸡多了一种软糯的饵块，真不一样的感觉。他家的红糖糍粑也是我吃货最好吃的糍粑了，饭后甜品首选。全部的菜都真材实料，份量十足，没有雷区，也没有任何偷工减料的地方，给老板大大赞。每个服务员都会主动热情的和你打招呼，让我们在外旅行的人倍感亲切。总之如果你要来泸沽湖，这家『品味泸沽湖生态餐厅』是你最值得来拔草的地方了，没有雷区，无须犹豫！

Many times when I travel out, eating problems are a terrible thing for me to be entangled in. I want to eat a lot, but I am not familiar with the place of life, and I am afraid that there is thunder everywhere. If I don&rsquo;t eat well, I don&rsquo;t have better physical strength and mood to travel... Fortunately, this time I came to Wuhu and was visited by one of my previous ones. The old classmates strongly planted grass. She said that if she didn&rsquo;t come to Wuhu, this &ldquo;taste Wuhu Ecological Restaurant&rdquo; was white. Let me choose a hotel and it&rsquo;s best to be closer to this restaurant... This grass is very serious, and it&rsquo;s a bit strong, but fortunately there is such an old classmate who eats food. It is a pity not to let this meal in Wuhu. This restaurant can be said to be the best restaurant in Wuhu, and it is also a tall restaurant to get to the big city. My husband said as soon as he came in, this is a restaurant with a feeling of eating! However, I paid more attention to the details of his home. I can see that the boss was particularly careful in the decoration, and the handling of the ceiling was particularly distinctive, especially the tree-shaped shape in the hall was full of artistic feeling, and it was very comfortable and warm. The shape of the dishes is also very exquisite and very appetizing. First of all, the recommended copper pot lake fish is sour and hot, not the kind that is particularly spicy, and the fish is very delicious. Meat sauce eggplant: meat and eggplant are integrated, plus their own various peanuts and other spices, the taste is very fragrant, delicious to burst. Bait block fried chicken is a special dish here, more than the spicy chicken we eat a soft bait block, really different feeling. His brown sugar is also the best food for me to eat, dessert after dinner preferred. All the dishes are real materials, full of weight, no minefield, no place to cut corners, give the boss a big praise. Every waiter will take the initiative to greet you warmly, so that people who travel outside feel more cordial. In short, if you are coming to Wuhu, this &quot;taste Wuhu Eco-Restaurant&quot; is the place you most deserve to pull grass, there is no minefield, no need to hesitate!

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Piece a pot, located in the center of the big drop water in Wuhu, the middle of the commercial street, very good. Changing a store is relatively large in this area, it looks good and spacious. The taste of hot pot is not bad, not as spicy as Chengdu, it may be the reason to take care of the tastes of tourists from all over the world, I still like the authentic hot pot in Chengdu.

The mushrooms here are worth eating together! It is delicious and delicious (｢･&omega;･) ｢ Hey, we ordered a lot! The two personally feel good (*๓ ╰╯ `๓) ♡ taste delicious.

Very delicious, the fish is delicious, and it will be fine soon

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